| Cooking oil filtration is a hot issue and a huge growth industry. Our franchisees use unique technology to extend the life of cooking oil. FiltaFry operates a national system providing a unique service to all types of commercial kitchens. Our customers save substantial money by using our service as it is a lot cheaper than buying new oil. Our potential customer base is massive and includes any business that has a deep fryer such as:“Hotels, restaurants, bars, airports, fast food outlets, hospitals, clubs, schools and sports venues” FiltaFry will give you full training in how to use unique technologies to “micro purify” and manage the use of cooking oil in commercial kitchens. Our Franchisees help to extend the life of oil and improve the quality of food produced, whilst at the same time providing real savings to their customer. A FiltaFry franchise gives you: An exclusive territory A low fixed monthly franchise fee with no hidden costs A good return on investment High income earning potential 8 weeks income guarantee included 2 months with no franchise fee FiltaFry is a national company with franchise territories available in all states. A FiltaFry franchise offers an exclusive territory, comprehensive training, repeat customers and a simple business system which has been tried and tested since 1998. You don’t need any special qualifications or experience; all you need is a strong desire to succeed in your own home based business. Working from home, your overheads are low and by providing complete cooking oil management services including oil filtration, deep fryer cleaning, new oil sales and waste oil removal you have the capacity to earn a substantial income. FiltaFry is an Australian owned company and has been in business since 1998 using technology originally designed in the United Kingdom and refined for Australian conditions. FiltaFry also operates in a number of countries around the world including United Kingdom, South Africa, Portugal, USA, Ireland and Spain. Most franchisees work Monday to Friday and working hours are flexible. How much you get out of your business depends on how much you are willing to put in to it. |